Where is Trident seafood Processor?
Trident’s Motley facility is located in central Minnesota, approximately 150 miles northwest of Minneapolis and has 135,000 square feet of processing space. The plant is North America’s largest producer of surimi seafood products with an annual capacity of over 100 million pounds.
Who owns Trident Seafoods?
Chuck Bundrant
That man is Chuck Bundrant, who is the founder and majority owner of Seattle-based Trident Seafoods, and who is now worth at least $1.1 billion. Trident itself had $2.4 billion in revenue last year and remains privately held, with 16 processing plants and 41 fishing vessels.
Is Trident Seafoods a good company to work for?
Is Trident Seafoods a good company to work for? Trident Seafoods has an overall rating of 3.6 out of 5, based on over 186 reviews left anonymously by employees. 61% of employees would recommend working at Trident Seafoods to a friend and 56% have a positive outlook for the business.
Is Trident Seafoods wild caught?
Trident Seafoods® Sockeye Salmon portions are wild caught in the clear, icy waters of Alaska at the peak of perfection. You’ll find the deep, ruby-red flesh and the classic, robust salmon flavor a delightful treat that can’t be beat.
Does Trident seafood come from China?
Trident isn’t new to China. They’ve got operations in the port cities of Dalian, Qingdao and Weihai. What’s new is the way they want to promote and sell their fish here.
Is Trident seafood processed in China?
Even factoring in 20 cents a pound in transportation costs, processing in China is still cheaper for the most labor-intensive fish, says Trident’s Bundrant. The company freezes its salmon within hours of harvest and then ships them to China, where they are thawed to 40 degrees and boned.
How much do fishing jobs in Alaska pay?
According to the Alaska Fishing Employment Center, salmon fishermen can earn up to $20,000 in three months, while crab fishermen can make up to $15,000 per month. In past years, deckhands on Bering Sea crab-fishing vessels have been known to earn up to $100,000 over a six-month snow crab season.
Who is the CEO of Trident Seafoods?
Joe Bundrant (Nov 4, 2013–)Trident Seafoods / CEO
How many employees does Trident Seafoods have?
9,000
Trident Seafoods
| Key people | Chuck Bundrant, Chairman and founder Kaare Ness, Founder Joe Bundrant, CEO |
| Products | Seafood |
| Revenue | US$2.4 billion (2016) |
| Number of employees | 9,000 |
| Website | Official website |
Where does Trident fish come from?
Trident Seafoods is the largest seafood company in the United States. It is based in Seattle, Washington.
Is Pollock safe to eat?
Pollock is as healthy a fish choice as cod and tuna except it is often served fried, which would negate the benefit of eating fish as your protein choice. And Alaska Pollock, not deep fried, is the better value whitefish.
Is Costco salmon processed in China?
In China, it is thawed, processed into multiple saleable forms (e.g., bags of filets for Jewel and Costco), then frozen again and shipped back here to be sold cheaply.